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Prickly pear liqueur
  • Prickly pear liqueur
  • Prickly pear liqueur
  • Prickly pear liqueur
Prickly pear liqueur

Prickly pear liqueur

$30.00 USD

This particular Sicilian Prickly Pear Liqueur is made from the puree of Prickly Pear of the “Bastarduni” type that grows under the Sicilian summer sun and ripens in August.

The Prickly Pear is listed as a food of the future and grows without chemicals. The fruit that Paesano uses comes from ethical cultivations that do not require large amounts of water, thus avoiding waste and pursuing eco-friendly production. Furthermore, to bring out the best of the fruit's flavours, almost half of the content of this liqueur is composed of pure juice, rich in remarkable beneficial properties.

Sicilian Prickly Pear Liqueur is perfect for Mixology and the creation of high quality drinks, given its sweet and authentic taste, low alcohol content and unique colour.

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This particular Sicilian prickly pear liqueur is made from the puree of the "Bastarduni" variety of prickly pear, which grows under the Sicilian summer sun and ripens in August. 

The prickly pear is included in the lists of foods of the future and grows without the use of chemicals. The fruit used comes from ethical farms that do not require large amounts of water, thus avoiding waste and promoting eco-sustainable production. Furthermore, to best enhance the flavors of the fruit, almost half of the content of this liqueur is pure juice, rich in remarkable beneficial properties. 

Sicilian Prickly Pear Liqueur is perfect for mixology and creating high-quality drinks, given its sweet and authentic taste, low alcohol content and unique color.

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